Daily-sales drift
POS totals, bank deposits, and the ledger telling three stories.
Solutions · Industries
Daily sales, tight margins, multiple locations — under control.
Restaurants, cafés, and F&B groups run on thin margins and fast cash. We keep the numbers as current as the service.
Sound familiar?
Where restaurants & f&b books go wrong
Location fog
One winner subsidizing two losers, invisibly.
Cost creep
Food and labor percentages sliding a point a month, unnoticed.
How Rio handles it
- Daily sales reconciled across POS, bank, and ledger
- Per-location P&L every month
- Food, beverage, and labor cost percentages tracked
- Cash handling controls that survive turnover
Per-location P&L
winners and losers · visible
Talk to a team that knows restaurants & f&b.
Tell us how your business runs — we'll show you how we'd run the books.
Book a free consultation